Make and share this Spicy Squash Bread recipe from Food.com.
Author: ratherbeswimmin
Make and share this Walnut Blackberry Bread recipe from Food.com.
Author: Debbwl
Make and share this No fat, low sugar, high fibre apple-pear-oatmeal muffins recipe from Food.com.
Author: Miheehee
Entered for safe-keeping, from Kraft recipes. Substitute vanilla for allspice if you want a sweeter flavor.
Author: KateL
Make and share this Gluten Free Apple Muffins recipe from Food.com.
Author: Chef 616082
This is a recipe from Belize I did a few years ago. It's full of flavors. Read the note above. Note : The flavour and texture will be better if well packed in saran wrap and put in the fridge for a few...
Author: Boomette
This is the recipe that Lance Armstrong's mom used for the banana bread she fed him while he was growing up and racing. It's from her book No Mountain High Enough. As she describes this bread, "It is not...
Author: Kater
Love ginger. Love the combination of cornmeal and blueberries. Now I can have all three. This lighter version comes out to 2 points per serving. They are smallish by most standards but perfectly sized...
Author: justcallmetoni
These are easy to put together and bake in about 18 minutes. They are low in fat and high in fiber. The recipe comes from Diabetes Cooking Magazine.
Author: PaulaG
From Hungry Girl: "Right Said Bread After getting a BAZILLION requests for pumpkin bread, we figured it was time to make some. And after EIGHT attempts, we got it just right. Try it and see!" Serving Size:...
Author: senseicheryl
Make and share this Oatmeal Cherry Applesauce Muffins recipe from Food.com.
Author: Christy M.
Make and share this A Bucket of Bran Muffins recipe from Food.com.
Author: Dancer
Our toddler can't get enough of these and neither can we! They're moist and healthy muffins that are packed with lots of nutritious ingredients. Sometimes I top them with granola or a brown sugar streusel....
Author: MamaGanoush
Adapted from a recipe by Candace that used to be posted on YourLighterSide.com. I think they are best after cooling in the fridge for a bit. Love that these don't spike my blood sugar like some other low...
Author: muncheechee
I found this recipe in an old dusty cookbook in my grandma's house. They came out light and fluffy with a touch of golden brown.
Author: Yummy InMyTummy
Make and share this Low-Fat Apple Oatmeal Muffins recipe from Food.com.
Author: JediBL
This came from Gourmet Magazine. Yummy served warm with butter, & some nice, hot soup. Prep time may not be 20mins for you, but that's how long it took me.
Author: MrsSPheonix
I've never seen this much in a banana bread. I couldn't even tell it was banana bread. Recipe courtesy of www.carlsbadcravings.com
Author: AmyZoe
Make and share this Mexican Chocolate Muffins recipe from Food.com.
Author: princess buttercup
These muffins are yummy (and fat free). Don't be put off by the fact that they contain baby food! If you are following Weight Watchers, I've calculated 3 points per muffin.
Author: tootyflooty
You won't even be able to tell these are fat free! ---1 cup fresh blueberries or 3/4 cup light raisins may mixed in with the flour mixture and you may reduce the flour 2 tablespoons and add in 2 tablespoons...
Author: Kittencalrecipezazz
A tasty breakfast or snack filled with fruit. Recipe originally appeared in the SF Chronicle, June 1992.
Author: CAMom49
These are so light, moist, and yummy! I don't even care for yellow squash! So just try them! They are excellent for Thanksgiving dinner, with an autumn mulligatawny soup, or just as a snack with jam and...
Author: Gaia22
Make and share this Pumpkin Applesauce Muffins recipe from Food.com.
Author: Brookelynne26
Nicely spiced with cloves, cinnamon and pumpkin. You can substitute raisins or chocolate chips for the walnuts.
Author: Juenessa
This quick bread is moist with the flavors of spicy garlic hummus. Could also be made as muffins, but I don't know how many it would make or the cooking time. The spiciness can also be adjusted by using...
Author: Chef Jean
These moist, tasty muffins are chucked full of things that are good for you. Muffins can be wraped in foil and and placed in freezer plactic bag or stored in airtight freezer container up to 1 month. Maybe...
Author: Barb G.
Make and share this Chocolate Cinnamon Muffins recipe from Food.com.
Author: Redsie
A Canadian friend gave me this recipe a few years ago...if you like chocolate and cheesecakes, this ones for you.
Author: Evie3234
This is a low carb, high protein bread created mainly with coconut flour, almond flour, pea protein, and liquid egg whites. Make sure to use the drinkable coconut milk found in a carton. I created this...
Author: mileen
Make and share this Nutella Banana Muffins recipe from Food.com.
Author: DrGaellon
Make and share this Michigan Cherry Muffins recipe from Food.com.
Author: newmama
A yummy bran muffin recipe that is moist, full of flavor, and is good for your heart and digestive tract. The recipe is from the Ladies Home Journal March 09' issue.
Author: Jessa M
Unlike some malt loafs, this doesn't use yeast to rise. This is a type of cake-like bread eaten in slices with tea. I like it with butter, but some people don't.
Author: Sascha
My two favorite things in one muffin -- blueberry and citrus! This recipe comes from Jane and Michael Stern.
Author: Lvs2Cook
Make and share this Garden Vegetable Muffins recipe from Food.com.
Author: southern chef in lo
Another addition to my growing collection of pumpkin breads. If you don't like dates, raisins should also work well here. This was sent to me by BHG and though I have not tried it, I plan to do so soon...
Author: justcallmetoni
Open the oven door and the aroma of this fresh baked breakfast bread will have the entire house clamoring into the kitchen. Moist and dense in texture, the bread includes healthy ingredients, such as oats...
Author: Sharon123
Both ground ginger and crystalized ginger give these muffins a double shot of ginger and orange juice as well as orange peel add to the wonderful taste.They smell wonderful as they're baking too! From...
Author: Leslie in Texas
Yummy, gingery, vegan muffins that will make your house smell yummy while they bake. This recipe was modified from The Garden of Vegan-a great cookbook!
Author: veganrecipes
Monkey Bread is a Rhodes family favorite. Try this fun and easy Mini Monkey Bread recipe out on your family. It's sure to become a favorite.
Author: Rhodes Bake-N-Serv
How cute! These are just like the famous "Peanut Blossoms" cookies, captured in a baby muffin:) These are sure to bring a smile to anyone's lips:) *Prep time includes both cooling times.*
Author: JamesDeansGirl
Make and share this Frugal Gourmet's Date-Nut Bread With Cream Cheese and Walnuts recipe from Food.com.
Author: Queen Dana
I had bananas that were about to go bad, so using a banana bread recipe as a jumping off point I came up with this.
Author: kaitlin384
This is a recipe I got from a bed and breakfast. Yummy, my kids finished of a batch tonight. This recipe would work well with fresh or frozen peaches or cherries, just cut into small pieces. They also...
Author: startnover
Since I discovered my husband has diabetes, I have been trying to add more fiber rich foods to my families diet. The oatmeal in this recipe helps with this, and the kids and everyone else realy like these...
Author: sherrill tello
This recipe is adapted from a friend's--it makes hearty, moist muffins that are good for South Beach Phase 2 because they have no refined carbs or sugar--just oats, oat bran, flax seed, and walnuts. I...
Author: Doc W
I came up with this recipe to use up some extra bananas and yogurt, but since I live alone, eating a whole banana bread to myself is... well... pure gluttony. So, to my great pleasure, there is no willpower...
Author: Geniale Genie
These muffins are just delicious. One 12oz can of sweetened condensed milk will give you enough to double a batch (24 muffins). I brought these twice to work already and they are devoured. Enjoy!
Author: Kitty Kat Cook